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Shoutout to fermentation weights that float and ruin the brine
Weights that won't stay down can spoil your whole batch.
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paige9866mo ago
Actually, if you PUSH them down daily, it doesn't always spoil the batch.
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nina8346mo ago
Push them down until the bubbles stop, that's when you know it's working. Learned that the hard way with my last batch of kraut.
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victor_rivera576mo ago
My last batch turned out fine after I pushed it down every other day. The bubbles slowed way down after about ten days.
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