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Update: That yeast packet taught me more about waiting than anything else
I almost threw out my dough when it didn't rise fast. But giving it an extra hour made all the difference, and now I never rush proofing.
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danieljenkins6mo ago
My bread recipe calls for a 2-hour rise at room temp. But I don't see how that's a deep lesson, it's just following directions.
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davis.leo6mo ago
Man, my buddy rushed his rise like @danieljenkins said and his loaf came out dense as a brick.
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xena_webb6mo ago
It's about trusting the process, not just the timer.
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